Unbelievable meal! Heirloom tomato salad, chicken liver mousse, hamachi crudo, risotto with corn, marscapone and chanterelles and bucatini with crab, basil, and grape tomatoes. Mind blowing.
Love the geoduck, beef carpaccio and Swiss Chard Agnolotti!
Chef Matt Fortner puts his own stamp on the menu of this unfussy Italian-via-Northwest style restaurant. [Eater 38 Member] Read more.
Bourbon margarita, beef brisket, tater tots w/egg and gravy, watermelon tomato salad, all excellent! Skip the McMillan Manhattan.
Great whiskey selection. Great meat centric menu. Vegetarians and wusses need not apply. MAN STUFF!!!!
Their barrel-aged cocktails are really well done, and the cornflake crusted chicken livers...wow. Pork cheek stew is another fave, and the fried pork shank. And...and...and...ya, I love this place.
Amazing fig and tomato salad
Speck, Chicken Stew, Kale, Brussel Sprouts and Smoked Trout. Incredible.
Yes, the seafood is delicious, but Renee Erickson's oyster bar also offers seemingly simple small plates that keep the tucked-away dining room reliably packed. [Eater 38 Member] Read more.
Delicious and fabulous service. Big portions. Go for grandma's chicken (Friday-Saturday)! Chef George will have a smile on your face in no time.
Lamb Ribs. Don't miss the lamb ribs.
Great service and perfectly prepared food!
Brisket stifado. Amazing!! In general food is great & it's very kid friendly, great spot for family dinner
Great for little kids but get here early.
Best Dolmathes in the PacNW
Crab Cakes and Calamari are both fantastic appetizers.
Stoli Doley of course!
First time for happy hour. Same relaxed luxe vibe, great bites and value. Lobster rolls and calamari, east coast in the emerald city.
Try the Oxtail Pho - The combo: Oxtail broth pho with wagyu eye of round and braised brisket, hon shimeji and shiitake mushrooms. Good recovery food after a half marathon.
Brunch is phenomenal!
Try the Gruner Veltliner - I always appreciate a wine list that has Gruner by the glass.
Crab cake eggs Benedict. Just do it!
Try the ranchers breakfast - a bit of everything and includes trip to toppings bar
Skip the long wait times and host stand. Get in line from your phone using NoWait - http://bit.ly/1aMOQaH
Chef's special with artisan salad, ribeye, mushrooms, and chocolate raspberry cake... All I can say is O.M.G.
Prime rib sliders and bbq shirmp are delicious!
Sliders are a must!
The happy hour here is really good. Half off most items on the food menu. The gnocchi is excellent!
Get the gnocchi, it is to die for! Plus the best Happy Hour ever!
Get the gnocchi. List is like Black Bottle, but better.
The second floor gets you waitstaff and a great view of the bay and the ferris wheel. The Clam Chowder is absolutely excellent.
View alone is worth the visit.
Enjoy the Breakfast Combo or the Market Breakfast while watching the ferrys, cruise ships, and other boats go in an out of Elliott Bay
The Spring Hash with Salmon was awesome and Paleo friendly.
Hit up the toppings bar!
The line to get in is long on the weekends but it's totally worth waiting!
Great veggie options!! Finally a decent salad
Everything is amazing and the staff is super friendly
Excellent for vegans and fast service. Food is fresh and very delicious.
Lovingly made in NYC, CHI, SEA & LA