Kaede Balazs: A Seattle institution! The market is always bustling and full of great fresh seafood and produce, as well as artisan goods. Get your fresh flowers here- beautiful bouquets for as little as $5!
Gaston Motola Acuna: Great place to get seafood, and food in general, it can be a bit on the pricey side. Good experience! Definitely worth checking out if you're just visiting.
Mark B: Awesome fish markets and craft vendors throughout. Make sure you have time to wander around as there are a lot of vendors and nook and crannys to explore.
3. Elliott's Oyster House
8.5
1201 Alaskan Way Pier 56 (at Seneca St), Seattle, WA
Seafood Restaurant · Seattle Central Business District · 190 tips and reviews
Elizabeth L.: Recs: Oysters Rockefeller, Grilled Seafood Salad - so fresh! Pan-fried oysters w/Jack Daniels sauce. Smoked Seafood Platter if you enjoy smoked preparation.Skip: steamed clams/mussels chorizo prepar
Tshahad: One of the best seafood ever tasted، house salad and king salmon say it all
Tshahad: It’s official, best seafood in Seattle, king crab, spicy crap and chipotle soup, pan halibut ، yum yum and yum
4. Pike Place Chowder
8.6
1530 Post Aly (btwn Pike Pl & Pine St), Seattle, WA
Seafood Restaurant · Pike Place · 227 tips and reviews
Emilio C: Great Clam Chowder and Seafood Bisque. Get the sampler so you can try four flavors.
Andrea RD: The lobster (roll) was so fresh; Tender! The chowders are soooo good: seared scallop, seafood bisque, & smoked salmon!
Valeria Cancino: The oyster, clam, and chorizo is so good.
Roger Ma: Get their geoduck soup, it complements the oysters very well!
Love Me: Really fresh oysters! This is a fifth generation family business and they have their own oyster farm. If you go during happy hour, oysters are $0.33 off each. Dungeness crab is really good too!
Sibel Okumus: Calamari salad is awesome and great to share too; unique taste with bamboo shoots n sesame seeds!
6. Ivar's Acres of Clams
8.4
1001 Alaskan Way (at Madison St), Seattle, WA
Seafood Restaurant · Seattle Central Business District · 181 tips and reviews
Citlalli Luna: The Alaskan King Salmon is delicious. I highly recommend it.
Michelle: Sunday Brunch FTW! UNLIMITED breakfast, seafood (crab legs, oysters, shrimp, etc), dessert plus more. Haven't been disappointed yet!
Larry Langlais: Halibut & Chips with a little malt vinegar and Ivars hot sauce is delicious!!!
9. Westward
8.9
2501 N Northlake Way, Seattle, WA
Seafood Restaurant · Wallingford · 94 tips and reviews
Mingfei Yan: Nice seafood- oyster, fish and octopus! Nice cocktails too. Make sure you have a reservation, wait time could be very long.
Matt Wien: All the things are amazing! Oysters, Beef Heart, Caviar, Pork Chop and Pot De Creme!
Daniel Tewfik: Great outdoor fire pit and views of the city. Definitely get the almond gâteau.
10. Chinook's
8.6
1900 W Nickerson St (at 20th Ave W), Seattle, WA
Seafood Restaurant · Interbay · 54 tips and reviews
Christina Tyler Wenks: Clam chowder, ceviche, salmon, crab are all memorable, putting Chinook’s in our top 3 dining spots. But local peach dessert and berry cobbler made us return multiple times during our Seattle trip.
Virginia Ullrich-Serna: The salmon taco and chowder were delicious. Its huckleberry season so you get lots of huckleberry drinks and deserts.
elizabeth Scott: Great spot for out of town guests. Nice, relaxing marina views, pretty good menu!
12. Ray's Boathouse
8.6
6049 Seaview Ave NW, Seattle, WA
Seafood Restaurant · Sunset Hill · 103 tips and reviews
Jim Anderson: Try the Fresh Grilled Alaskan Halibut - Grilled Alaskan Halibut, braised leek mashed potatoes, roasted tomato beurre blanc, chives on Small Plates menu
Eve: Fantastic service upstairs at the bar & with the hostess. Beautifully cooked Halibut and pulled pork sandwich w/sweet potato fries.Need to go back on a clear, sunny day
Steve Krall: The location is great for sunsets. Clam chowder is excellent. Enjoy seasonal menus. Celebrate both solstices at Ray's
Brad Blackwell: The bread pudding is an amazing dessert. A must order. Scallop ceviche is a delicious appetizer as well
Jason Gots: Octopus + pork belly, and tuna tartare w/chicharrones, by the water in Seattle. (4 of 4 petals via Fondu) Read more.
Ari Guðmannsson: Great food, love the seafood, good wines. Recommend :)
14. Shiro's
8.9
2401 2nd Ave (at Battery St), Seattle, WA
Sushi Restaurant · Belltown · 184 tips and reviews
Sherry Li: Really legit sushi. Sit at the bar and get omakase. Tuna, scallops, and mirugai are really good. Chefs are very friendly and chatty.
Lucille Fisher: OMG! The fish is amazing! Best sashimi I've had outside Japan. The Omakase menu is pricey but worth every penny.
Evan Chen: Highly recommended the $75 Omakase, which is an bargain for the fresh quality fish from Japan/Alaska. Also recommend making a reservation to avoid the long line.
15. Maneki
8.5
304 6th Ave S (btwn Main & Jackson St), Seattle, WA
Sushi Restaurant · International District · 66 tips and reviews
Jane Hudson: Salt Broiled Mackerel Sakana Dinner will have everyone trying to eating off your plate! Let them because it comes with sashimi, cucumber salad, miso soup, shrimp + veggie tempura, fruit + tea for $16!
Frank Clark: The soft shell crab tempura is amazing.
Tanya Pham: Everything here was absolutely delicious. Had miso black cod collar (best fish I've ever had), tuna tartare, sea kelp hijiki, and clams sake broth. One of my all time favorite restaurants.