1. The Pink Door
8.6
1919 Post Aly (btwn Stewart & Virginia), Seattle, WA
Italian Restaurant · Pike Place · 214 tips and reviews
Danny T: Butterscotch pudding and lasagna are must trys!
Andrew Moore: You want to go to here. Everything I have ever had here was great. You must get the butterscotch pudding. No, really, you have to get it. I can't emphasize that enough.
Eric F: Lasagna was amazing. Grilled calamari was amazing. Butterscotch desert, again, amazing.
2. Sushi Kappo Tamura
8.8
2968 Eastlake Ave E (at E Allison St), Seattle, WA
Sushi Restaurant · Eastlake · 40 tips and reviews
Cisel Olcer: One of the best sushi restaurants in the U.S. for dessert, crème brûlée chestnut and butterscotch is highly recommended...
Kevin Collins: Oysters are awesome, black cod incredible, great sushi all around.
Eka Belle: Neah bay idiot fish netsuke - beyond expectations, as well as great chef's choice sashimi. Sake list is wonderfully organized with proper origin indication.
4. Radiator Whiskey
8.4
94 Pike St Ste 30 (at 1st Ave), Seattle, WA
Cocktail Bar · Pike Place · 84 tips and reviews
Stephanie Chase: Amazing whiskey selection, and delicious food. Get the tater tots with an egg on top and the butterscotch pudding.
Amir Baharlou: Whiskey menu was awesome. If you reserve it in advance, they have half pig heads. Certainly a unique experience...
Courtney C: Their barrel-aged cocktails are really well done, and the cornflake crusted chicken livers...wow. Pork cheek stew is another fave, and the fried pork shank. And...and...and...ya, I love this place.
8. A La Mode Pies
8.7
5821 Phinney Ave N, Seattle, WA
Pie Shop · Phinney Ridge · 34 tips and reviews
Thrillist: Opt for the edgier options here. Example: The New Orleans-ish Bourbon Butterscotch with a vanilla wafer crust and cream filling made with a splash of said bourbon. Read more.
Eileen Lambert: Not a bad pie in the house here! Granted, I haven't tried every single variety, but have had my fair share. Warning -Peanut Butter Chocolate Mousse pie is very rich-split it! (4 of 4 petals via Fondu) Read more.
Janet Nami McIntyre: Some of the best pies I have ever tasted! The Blue Hawaiian has blueberries, coconut, & pineapple. Subtle, not too sweet, and delish! The Mexican chocolate pie has a amazing crust & a bit of a spice!
Sarah Goodfellow: The smoked butterscotch latte was so perfect. The smokiness was just a light aftertaste. Very cool place!
Ece: Oh, I love this place! Butterscotch latte and tiramisu cup 💕
Ann 🍃 García: Try the whiskey barrel aged cold brew, it's such an amazing experience for the ones that love whiskey and coffee, an amazing combination!
11. Husky Deli
8.6
4721 California Ave SW (btwn Alaska and Edmunds), Seattle, WA
Deli · West Seattle · 34 tips and reviews
Carrie Shevelson: Nutella ice cream, Panini's, sauces, mixes, and flavors from all over the world
Michelle Jolly: Coffee Oreo ice cream! Unmatched anywhere else I've tried Oreo ice cream.
The Seattle Times: A trivia fact: The store survived through the Depression due to the popularity of "The Huskys" ice-cream cone, similar to a Nutty Buddy. So in honor, the owners renamed their store with the husky name Read more.
12. Nielsen's Pastries
8.1
520 2nd Ave W (Mercer St), Seattle, WA
Coffee Shop · Lower Queen Anne · 21 tips and reviews
Tyler Szabo: The marzipan cake is worth it's own special trip.
Leslie Wilson: The snitter, potato, and apple kringle are my personal favorites. But there isn't anything I've tried that I disliked.
Katie: Friday and Sarurday mornings are the only times to get Ham and Provolone pastries, so if you like the savory more than the sweet, get there early. Saturdays, opening at 8am.
13. The Fat Hen
8.8
1418 NW 70th St, Seattle, WA
Breakfast Spot · Ballard · 49 tips and reviews
Yuri Kim: Their Benedicts are awesome. My fav: Speck Benedict with avocado.
Kate K: My new favorite brunch nook. Get the **Baked Eggs** & Egg Benedict! Enjoy high quality ingredients and slow-cooked taste. Seating is on first-come first-served basis. Coffee and service: average.
Eater: Many believe that this north Ballard farmhouse spot has the best brunch in town. The Eggs Benedict (a weekends-only brunch special) are a standout, made on house-baked English muffins.