The 15 Best Places for Brisket in Houston

Miladie De Courville: The brisket moist, turkey and baby back ribs were great. I'm not usually a turkey person but the turkey was really good. Very casual!

Kenneth Francis Jr: RIBS N BRISKET MELT IN YOUR MOUTH!

L b: All things BBQ- especially the brisket and spicy chop. The green chili soup is pure delight.

Christopher Carter: Brisket sandwich, a half link of jalapeño sausage, iced tea and banana pudding makes for a great lunch!

Rob: Best BBQ in the Spring area. Better than Pappa's and Dickey's. Moist brisket and pork ribs are amazing. Great stuff.

Vera Brumley: Cool patio! Great brisket! Yum!

Ed: The pork glazed ribs are phenomenal! This place is tops for bbq. The brisket is just perfect.

Morris Fuentes: Love the brisket! Tried their jambalaya on this visit and it was really good

Peter Kim: brisket & ribs (beef & pork) are amazing

Scott S.: Brisket and ribs, plus 3 types of sausage made fresh daily are the go-to meats. Every single thing is house-made, including the desserts.

Blair Allen:  Best bbq in the city! The brisket taco is MASSIVE and delicious, as is the queso. Highly, highly recommend.

Blair Allen: Best bbq in the city! The brisket taco is MASSIVE and delicious, as is the queso. Highly, highly recommend.

Rebecca Arnold: Moist brisket is super great! Jalapeño sausage is also really good. The potato salad and green chile stew are the best sides. Really disappointed with the creamed corn and Rudy's beans. I will be back

Hin Tsang: Brisket moist and sausage are outstanding

Brooke S.: Brisket, Cole slaw, banana pudding, cheddar cheese

Houston Press: The Brisket House proves it can also have good sides; the smoked chicken, ribs and brisket here are every bit as wonderful as its baked potato salad and coleslaw at this Galleria-area restaurant. Read more.

Fabio T.: The brisket is delicious and the beef ribs just disappears in your mouth, a must!!

Alexandra Robitaille: Fatty brisket potato is so good and huge! I had the 1 meat chicken and I think it was the whole chicken so good for the price! They are super friendly.

Lee Morrow: Tasty BBQ brisket on jalapeño bread... delicious.

Abby: Brisket dinner, jalapeño bread, Austin baked beans, and Cole slaw

Sergio Galzerano: Brisket and bbq sauce are really good!

Kathryn Anderson: One of the better BBQ places in Houston. Great brisket.

Neil Pearce: Amazing brisket 😛

Scott S.: Fantastic brisket and pork ribs. Highly recommend the smoked pork belly Wednesday special, and the smoked brisket pastrami reuben special on Thursdays.

Wynne Walker: Brisket is very good. The wait can be long and sometimes they seem unorganized but it's great BBQ. One of the best in Houston. I don't miss the long lines at the old place!

Charlie Huhn: Great brisket and the baked potato is awesome.

Cary Michael Cox: Best Brisket in town and love the Venison Sausage!

Nancy Vu: Brisket taco and tikka chicken are heaven sent.

Fernando Covas: Great tacos, not too big like at Torchy's. The slow roasted brisket taco is so tender... The shrimp and grits taco is a good one, too.

Mary N: So many great options. I really loved the brisket and Monte Cristo tacos.

Jason Thompson: The Beef Brisket Tamales are excellent!

Scott S.: My favorite dish here is their brisket cheese fries, with fresh-cut fries, board-chopped brisket, queso, and topped with house-made pico de gallo and sliced jalapenos.

Ed Escobedo: Had brisket , very tender friend had pork ribs very good

Lauren Martinez: Everything is great here! Brisket and jalapeño cheese sausage are my favorites and DON’T skip the cake!

Clay Whitehead: Excellent brisket, slaw, and potato salad! 5 stars

Dave Turnbull: Overpriced. Above $20 for half pound of mediocre brisket, a side, and a drink? Really? They also snubbed me on bread and gave me only one slice. Workers seem to be on the low IQ side.

Jeff P: You can request lean brisket if you're not a fan of the fattier brisket

Local Houston Magazine: It doesn’t get better than a lean chopped brisket sandwich, potato salad and coleslaw. Well, the loaded and stuffed baked potato isn’t a bad choice either! Extra sauce for dipping is a must. Read more.

Rachel: Came here for lunch with some coworkers and ordered a chopped beef brisket sandwich, potato salad, coleslaw, and a glass of lemonade. The coleslaw was average, but everything else was AWESOME.

Matt Mullenweg: My favorite brisket, ribs, and sauce in Houston.

Jan Poepke: Brisket, Sausages, chicken...everything....best BBQ in the Houston area!!

Christina: Brisket & sausage are delicious!

Che: Incredible BBQ. Went there with a group of locals and out of towners and everyone LOVED it. Go for the sampling platter with brisket, sausage, and pork ribs.

Max Wenneker: Trinity platter is a great deal and gives you a good sampling of everything. Bark on the brisket was fantastic.

Scott S.: Sampler platter is good way to try a little bit of everything, and it's a great value. Brisket burnt ends on a hefty housemade jalapeno cheddar biscuit is also a great choice.