Joey N. • August 8, 2012Try the Pork Chop over Rice - Juicy pork chop, mince, and pickled veggies give rice full flavour.
Heidi • May 31, 2018Add ons (extra rich, spicy, tendon, extra beef) start at $2. A bowl of noodles can easily cost $20 but it’s worth it. Broth is flavorful. Wish they had more sides so I can enjoy more of their food!
Angelina E. • November 26, 2018Amazing food and even better staff! Try the Taiwanese sausage fried rice and their shaky fries :)
Noah W. • August 14The legend arrives in nyc. Pork soup dumplings, spicy shrimp and pork wontons, and cucumber salad all must do.
Jin M. • February 15, 2016Taiwanese beef noodle soup is SOooOo good! Its even better if you make it spicy! It's so exciting because its the only Chinese style food in Chelsea! Also, the people who work there are really nice!
Ernesto G. • September 24, 2016Cute Little place for a laid back meal. If you are hungry and get their signature bao bao noodles, add two meats to it.
Cherie M. • February 17, 2019Authentic Taiwanese lu wei, braised beef tendon, oyster mushroom and prince noodles were my favorite! Add your own toppings as well!
Calamity C. • June 27, 2010#2 is the best! You can ask them to add a fried egg in your noodle soup too. Kick it real Taiwanese style!
Garett A. • December 3, 2016One of the best spots in the city for a beautiful and delicate cup of tea. They have mastered the Taiwanese tea and the pastries are one of the cities most hidden secrets.
Victor • March 20, 2016This place is legit, not some americanized chinese restaurant. Try their fried Taiwanese sausage appetizer, it's pretty good.
Michael J. • January 12, 2014Try the Taiwanese Noodles
Clarissa • April 14, 2018Soup dumplings, taiwanese braised pork rice, taiwanese beef noodle soup, dan dan noodles are my faves. Come for bottomless brunch on the weekends, so fun! Lol
ZenFoodster • December 21, 2017Yippee! Yippee! Joy! Joy! A 2nd bubble tea shop in UES!! Altho’ the 1st -Jupioca- is closer to me, Vivi has POPCORN CKN - a popular Taiwanese St snack!! Excited to see what else is on their menu! 😋
Deborah B. • June 8, 2019Really good boba! I liked the Jasmine tea w milk. Very authentic Taiwanese chain. Totally recommend it over Coco’s or Kungfu.
Rita L. • January 18, 2023signature drink: brown sugar boba with less ice, less sugar, whole milk and cream on the top. Tapioca came in different sizes! Flavor is authentic & taiwanese, go early when they open@12:30, no line!
Nandeeta S. • September 15, 2018Superb Taiwanese style bao buns and tea. I had the excellent classic bao.
Kate • 1 week agoLoved the fried chicken sandwich. The chicken seasoning tastes more like Taiwanese popcorn chicken, along with pickled daikon / carrots. Delicious!
Brad L. • July 15, 2014Taiwanese dumpling bar, opened by sisters Hannah and Marian Cheng. The meat is sustainably raised and locally sourced, and most ingredients are organic.
Dr G. • May 23, 2011Taiwanese food. Appetizer + rice makes a nice lunch. Dried bean curd is similar to beef stomach, don't order both; but either goes well with the spicy intestines.
Bon • January 31, 2020Mmore like onigiri vs Shanghainese or Taiwanese sticky rice roll. Sorta hybrid with the pork floss. And def not steam rice rolls. Had the pork with preserved veg...odd there‘s mayo in it 🙅🏻♀️mayo
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